Piquillo peppers are stuffed with cheese and sauteed, then drizzled with a Spanish Sherry vinegar dressing with shallots and herbs.. The chef's wine choice is a Ribeiro Treixadura.
This is a "fiesta sized recipe is from Edible Mexican Garden by Rosalind Creasy.
This Garlic Butter Green Beans recipe from Taste of Home Healthy Recipes is a healthy favorite for Erika Niehoff of Eveleth, Minnesota when she’s looking for an easy side dish for dinner.
Esquites (fresh corn kernels) are pan fried with chiles, onion and epazote.
Recipe for Butternut Squash Souffle spiced with cinnamon and ginger. The recipe is a nice addition to any holiday meal.