Chef David Venable brings us this this recipe for a flaky-pastry peach dumpling served with sweet cream.
This is a nice accompaniement for grilled poultry and keeps well in the refrigerator for up to mone month. It can be made with pears in place of peaches in the winter time.
No matter how you feel about putting garden flowers in your food; you have to admit this combination makes a beautiful salad. The Chilled Nectarine and Rose Fruit Salad recipe features fresh nectarines, blueberries, rose flower water, johnny jump ups and rose petals.
If you'd like to vary the flowers you use, see our chart of Learn More
Salad recipe combines pears, with ham and Swiss cheese and tops with a tangy mustard dressing.Prep Time: 15-20 minutes
Grilling brings our the flavor of summer peaches used in this cobbler and adds a delicate smoky flavor.