Pita pockets are stuffed with sliced turkey and a special Parmesan Mayonnaise made with Parmesan cheese, capers and lemon juice. Use left over holiday turkey or purchase sliced turkey from the deli.
Marvelous biscuits made with buttermilk, extra sharp cheese and fresh garden herbs.
Top Six Recipes/ Boursin's "Chef of the Year" Contest November 2001
Lamb loins are flavored with garlic, sun dried tomatoes and bacon.
This less classic version includes crab meat and scallions.