Onions pickled in Champagne vinegar
A paste used for flavoring meats, soups or sauces. Store the paste in glass jar with a tightly fitting lid. The mixture can be stored refrigerated for several weeks.
A healthy seed butter made from sunflower seeds, oil and salt.
A collection of recipes for making hot paprika rubs.
Spicy homemade mustard uses mustard seeds, beer, vinegar, mustard powder, mace, allspice and turmeric. Recipe by Executive Chef Jamie Lauren from San Francisco's Absinthe Brasserie & Bar.