You can use freshly harvest lily buds (day lily buds) or reconstituted dried lily buds (dried lily flowers). The buds are pickled with allspice, cinnamon, cloves, brown sugar and vinegar.
The mayhaw is the tart red fruit from a type of edible hawthorne. Uses for the fruit include jams, jellies, desserts and even wine.
This recipe is for making a very simple Lavender scented jelly made with apple juice, culinary lavender blossoms, pectin and sugar. Lavender jelly is wonderful served as part of your cheese board or simply on toast. The lavender jelly also be used alongside roasted pork or lamb.
Bilberries, also called European Blueberries make a nice tart jam. This very simple recipe uses fresh bilberries, lemon juice and sugar.
The mayhaw is the tart red fruit from a type of edible hawthorne. Uses for the fruit include jams, jellies, desserts and even wine. For more information about the mayhaw visit the Louisiana Mayhaw Association Mayhaw.org web site.