Recipe for Pan Roasted Chicken with Crushed Blackberry-Ancho Sauce
This recipe is more about the cooking method than about the specific ingredients. This made the BEST roasted chicken I've ever made, EVER. The chicken slow roasts for 3 hours. It does need to be basted once each hour. The recipe is very adaptable. Use the recipe as is or try it with your favorite herb mixture. If you like India spices, use the spice mix...
Free range chicken is roasted, then served with a fresh succotash and drizzled with a parsley vinaigrette.
Tender baby back ribs are coated with a dry rub then marinated with a mixture of Verjus, soy sauce, brown sugar, mustard, garlic and rosemary.
Recipe for a herbed-brine for roasting chicken.