This simple Coffee Gelato recipe is a creamy combination of espresso, sugar, cream and cinnamon. The total time for the recipe does not include freezing time. Serve with little waffle cone disks.
A simple combination of premium quality vanilla ice cream and freshly grated ginger.
Vouvray, Pronounced voo-vray. A regional white wine from the Vouvray section of the Loire Valley in France. This wine ice is a form of Granita.
Ancho Chocolate Sauce is a very simple 4-ingredient recipe. You could try other types of chile paste but ancho provides a delicate chile flavor and heat without being too distracting. Serve this delicious sauce over good vanilla bean ice cream.