By Chef Michael Marshall. Serve this ice cream with an after dinner cheese course.
Recipe printed with permission from American Almond Products Company, Inc. Almonds require bees for pollination and often those bees sup the nectar of fragrant lavender. So the combination of an ice cream with the delicate scent of almonds, honey and lavender speaks to the summer season. This recipe is simple to make because there is no egg custard base. The Love’...