Recipe by Chef John Folse. Visit the Chef John Folse & Company website for recipes as well as the chef's own line of professionally prepared foods.
A simple flan recipe flavored with coconut milk.
This is a recipe for a traditional Mexican Flan. The recipe includes 6 egg yolks and 2 whole eggs, evaporated milk, sugar, and vanilla. You can bake the flan in a double boiler flan pan, or the more traditional pan to use would be a low, round metal tin with a lid that clips on to keep it tight. The pan would be placed in a water bath in the oven to cook.&n...
This simple Coconut Flan recipe is flavored with shredded coconut then topped with toasted shredded coconut.The recipe uses 3 whole eggs plus 3 yolks. This flan will feed 8 hungry people.