A simple flan recipe flavored with coconut milk.
A lighter version of flan made with fat-free sweetened condensed milk, eggs, egg substitute and fresh lemon.
Recipe by Chef John Folse. Visit the Chef John Folse & Company website for recipes as well as the chef's own line of professionally prepared foods.
This Coconut Ginger Flan uses coconut milk, sweetened condensed milk, crystallized ginger and sliced almonds. This flan pairs well with fresh tropical fruit.
This is a recipe for sweet potato flan is made with eggs, sweet potatoes, cream, sugar and rum. You can add other spices if you like such as cinnamon or allspice. This is an interesting dish because you could serve a small portion as a side dish with roast meats or, of course as a dessert course.