Classic toffee gets an update with the addition of salty pistachios and a sweet white chocolate topping. A sprinkle of chopped pistachios on top adds a festive touch.
"It is hard to believe that this recipe is "lower" in calories...does not taste that way."
Recipe for Awesome Double Chocolate Valentine´s Brownies. Brownies are cut into little heart shapes. Image from Charleston Cookie Company, makers of yummy and artfully presented cookies.
Sarah Levy, Chicago Pastry Chef and owner of Sarah’s Pastries & Candies shares a wonderful recipe from her new cookbook, Sweetness. It's all about using the best ingredients and Sarah loves Nielsen-Massey Vanilla products. These yummy brownies are made with whole eggs, unsweetened chocolate, cream cheese and pure vanilla. Learn More