Made with Truvia™ natural sweetener. This version of the classic has no added sugar and contains 15% fewer calories and 80% less sugar* than a full sugar cheesecake
Although consuming a whole cheesecake in a sitting or two is no impossible for my family sometimes just a bite or two would be perfect. These mini cheesecake muffins can be ready to serve in just a couple of hours. Love 'n Bake flavors the batter with their Almond Schmear to contrast the tart cream cheese.
Cajeta is a rich goats milk caramel sauce, a specialty from Guanajuato, Mexico. This recipe is by Marilyn Tausend, Savoring Mexico.
We took a very simple cheesecake recipe and dressed it up with this yummy hazelnut crust. The recipe is simple enough to make for impromptu picnic or and elegant enough for your formal dinner party.
Recipe by Marika Shimamoto Doob. This unique recipe uses cream cheese, mascarpone cheese and Humbolt Fog cheese.