This is a Swedish style cheesecake which is typically found in the dessert section of the smorgasbord. The recipe is from Culinaria, European Specialties.
These elegant little cakes take just minutes to prepare and bake in only 14 minutes. Easy enough for everyday but fancy enough for guests.
From the Jack Daniels Cookbook
A rich almond sponge cake filled and topped with whipped cream and fresh strawberries.
Video shows how to make this Irish-themed chocolate cake with an Irish Cream Sabayon. A nice topper to your corned beef and cabbage dinner.