We used yellow crookneck squash for our Summer Squash and Gruyere Frittata but zucchini or any summer squash will work. This will serve 4 people with a nice side of fresh fruit. We made it for two of us and we still have half for leftovers. Frittata will keep for a couple of days in the refrigerator and freezes well too. You can substitute a...
This recipe dates back to the early 1900's from Seattle's Manca's family restaurant. The one-dish pancake (actually like a giant Yorkshire Pudding) preps in just 5 minutes and only takes 20 - 25 minutes to bake. Have everyone seated at the table as you bring the baby out of the oven as the result is pretty spectacular looking but will start to flatten out quickly.
Gyuveche is the name of a Bulgarian dish as well as the earthenware casserole in which it is traditionally served.
Recipe for Asparagus Parmesan Frittata.
This is the classic recipe for making Hollandaise Sauce. Pronounced [HOL-uhn-dayz] A rich egg based sauce flavored with a bit of lemon or vinegar, butter and a hint of cayenne pepper. The sauce is served over vegetables, fish, or Eggs Benedict. The most important aspect of a successful sauce is to use a double boiler and make sure not to allow the...