This bread makes great sandwiches, and since there is no oil in the recipe, it makes exceptionally crispy toast or grilled sandwiches.
These low fat quick breads can use apples, cranberries or molasses chocolate chip for flavoring.
Use bread leftovers for a wonderful French toast.
This Chipotle Cornbread recipe was the invention of Andrea Weeks. An almost ordinary cornbread is enhanced with onions and chipotle paste. Chipotle paste is not always easy to find so we've included a link to a recipe for making your own. Serve the cornbread right out of the oven with a nice pot of frijoles. I like to serve this cornbread with our recipe for Learn More
Slice this bread, spread with butter and serve with other tea breads.