Recipe for making Dukkah, a paste made of nuts and seeds. Bread is then dipped in avocado oil, the in the paste.
Notes From Diana Kennedy:Chilatas is a textured powder of toasted and ground seeds seasoned with chile and salt. It is sprinkled over a freshly made corn tortilla or a dish of beans. I even use it on salads. It is delicious, healthy, crunchy and addictive.
Dried soybeans (soy nuts) are pan fried with soy oil.
This traditional Hawaiian condiment is easy to make. Its traditionally served with Poke and sometimes with sushi too.
This recipe combines spinach, nuts, eggs, rice, onion, sunflower seeds and cheddar cheese.