This recipe for Chile Chilaca Salsa is a fresh (salsa fresca) salsa which can be used with tortilla chips or use atop a taco or any dish that would benefit from a simple fresh salsa. The only cooking required is the toasting of the chiles.
The chilaca chile is a long dark green chile that when dried is known as a pasilla negro, negro, or pasilla when dried. ...
A dip that features Maytag Blue Cheese, sour cream, heavy cream and scallions.
A heart healthy spinach dip using tofu for a creamy base with spinach, light sour cream and reduced fat Parmesan cheese.
Recipe uses artichoke hearts, spinach, cream cheese, Parmesan and red pepper flakes (for an extra kick).
Use this Curry Chutney Dipping Sauce dipping sauce for Beef Fondue or with any grilled meats. The sauce combines curry powder, yogurt, onion, mango chutney and mayonnaise in a blender then the sauce is chilled for 2 hours before use.
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