This fresh peach salsa recipe can be served with fish, pork or chicken or over your favorite taco. Make sure to let this salsa stand for one hour before serving to allow the flavors to mingle. The recipe includes jalapenos, fresh peaches, tiny cherry tomatoes, red onion, cilantro and lime.
Brussels sprouts have 3 grams of fiber per cup. Keep your family eating vegetables with this simple appetizer. These halved Brussels sprouts are coated with panko crumbs and Parmesan cheese, then quick fried. Serve with hot sauce and blue cheese dip.
This recipe for Chile Chilaca Salsa is a fresh (salsa fresca) salsa which can be used with tortilla chips or use atop a taco or any dish that would benefit from a simple fresh salsa. The only cooking required is the toasting of the chiles.
The chilaca chile is a long dark green chile that when dried is known as a pasilla negro, negro, or pasilla when dried. ...
Use this Curry Chutney Dipping Sauce dipping sauce for Beef Fondue or with any grilled meats. The sauce combines curry powder, yogurt, onion, mango chutney and mayonnaise in a blender then the sauce is chilled for 2 hours before use.
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