This is almost a two-for-one recipe —the fresh rolls are wonderful all on their own but the leftover marinade creates the perfect dipping sauce. Ingredients include fresh mango, asparagus, carrot and cucumber.
Spring Rolls - Originally an invention of the Chinese, Spring Rolls "chun juan" were made from the early spring vegetable crop, wrapped in thin crepe-like sheets and fried. This basic dish has been since adapted by other Asian and Western cultures. The Vietnamese use the rice based wrapper that you can find in most grocery stores. Another related version is Lumpia common in the Philippines.
Spicy Fennel Sausage with cabbage risotto and Brussels sprouts
Uses pinto beans, mayonnaise, fresh garlic and ground chile.
Sweet and Hot Bone Suckin' products are what make these wings sing!