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Yuzu
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What is Yuzu
The yuzu [YOO-zoo] is a Japanese citrus fruit (Citrus junos (Rutaceae)) which about the size of a tangerine and is quite sour. The fruit has slightly "lumpy" appearance with a yellow to yellow-green rind. Most commonly the rind is used to flavor various dishes such as vegetables, fish or noodles. The Yuzu is difficult to find in the U.S. You can obtain bottled juice or dry, powdered yuzu. Occasionally you may find fresh fruit but it is quite rare in the U.S.
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Substitute for Yuzu
Seville orange juice, Lime juice
Citrus Fruits
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Related Article
Yuzu - Japanese Citrus
The yuzu [YOO-zoo] is a Japanese citrus fruit (Citrus junos (Rutaceae)) which about the size of a tangerine and is quite sour. Learn about the various forms, uses, and recipes.
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