Recipes
Ingredients
Conversions
Gram Conversions
Basic Cooking Calculator
General Metric Calculators
Cups To Milliliters
Articles
Features
Los Gatos Restaurants
Wine and Cheese Pairing Guide
Best Festivals
Pots De Creme
Mexican Food And Cooking Terms
Shop
Blog
Food News
Food Sleuthing Blog
My Gardening Journal
My Nutrisystem Journey and Review
Slimming World USA
Living Healthy
Videos
Popular Features:
Cooking Videos
Join now!
Sign In
View Cart
Recipes
Ingredients
Conversions
Gram Conversions
Gram Conversion Calculators
Grams To Cups Conversions
Gram Conversions - Ingredients By Category
Gram Calculator - Simple
Basic Cooking Calculator
General Metric Calculators
Cups To Milliliters
Articles
Features
Los Gatos Restaurants
Wine and Cheese Pairing Guide
Best Festivals
Pots De Creme
Mexican Food And Cooking Terms
Shop
Blog
Food News
Food Sleuthing Blog
My Gardening Journal
My Nutrisystem Journey and Review
Slimming World USA
Living Healthy
g
Ingredients
Sumac, whole dried berries
Sumac, whole dried berries
a
b
c
d
e
f
g
h
i
j
k
l
m
n
o
p
q
r
s
t
u
v
w
x
y
z
Quick Find:
Sumac, whole dried berries
Other Names:
sumaq
What are Sumac, whole dried berries?
Native to the Mediterranean,
sumac
is a berry of a bush that grows wild. It's mostly popular in Arabic cooking for its astringent properties. This variety of sumac should not be confused with the poisonous version Rhus toxicodendron.
Sumac is typically used with meat, fish, vegetables and stews.
Read more about Sumac
Substitute for Sumac, whole dried berries
Per teaspoon of sumac berries needed you can use 1 1/2 teaspoons ground sumac
OR 1 teaspoon lemon zest with a pinch of kosher or Maldon salt
Equivalents
1 teaspoon whole berries = 1 1/2 teaspoons ground
Middle Eastern Spices
Email
You May Also Like
Kebsa spice
Baharat
Mahlab
Ras el hanout
Gourmetsleuth is supported by minimal ads and reader support. When you buy through links on our site, we may earn a small affiliate commission.
Learn more
Related Recipes
Chicken and Spiced Rice with Toasted Nuts
Related Article
Cardamom
Cardamom is an aromatic spice used in cooking throughout the world.Learn about the spice Cardamom available in whole green, brown as well as seeds. See pictures and recipes.
More