Stuffing Mix

A product made from bread crumbs or cubes and seasonings.  To use you add fats, broth or water.  The stuffing can be baked and served as a side dish or used to stuff poultry or meats.

Cut up day-old French bread (or favorite bread) into cubes bake in oven at 350F about 15 minutes. Add seasonings.

8 oz. pkg. stuffing mix - 4 cups dry, 2 1/4 cups finely crushed