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Smoked salmon

 
Smoked salmon
salmon roll ups
photo credit: gourmetsleuth
Other Names:lox

What is Smoked salmon?

Salmon which has been smoked using either a cold smoke or hot smoked method.  The smoked fish is typically sliced very thin and served as an appetizer.  Lox for example is served with bagels and cream cheese.  Pictured is smoked salmon slices with cream cheese, rolled up into bite sized appetizers or low carb snacks.

Substitute for Smoked salmon

Substitute other smoked fish such as trout or mackerel

Equivalents

4 oz. smoked salmon = makes 12 canapés

metric conversions →

Dried & Smoked Fish
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Nutrition Information For Smoked salmon

Serving Size
1 cup, cooked
 
Calories
159
Calories from Fat
54
 
% Daily Value*
Total Fat 6g
10%
Saturated Fat 1g
0%
Cholesterol 31mg
10%
Sodium 1066mg
40%
Potassium
238g
10%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 25g
50%
 
Vitamin A  0% • Vitamin C  0%
Calcium  0% • Iron  0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Favorite Smoked salmon Recipes

  • Salmon Cream Cheese Roll Ups
    Salmon Cream Cheese Roll Ups is a simple and tasty appetizer or snack. Low cab friendly recipe includes smoked salmon, cream cheese and chives. Recipe serves 2 but you can double or triple it as needed. Each serving is 165 calories and less than 1g of carb.

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