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Semisweet chocolate

 
Semisweet chocolate
bars of chocolate

What is Semisweet chocolate?

Chocolate liquor and cocoa butter and also referred to as dark chocolate. Government standards dictate that it must contain at least 35 percent chocolate liquor. The average fat is about 27 percent.  Nestle's chocolate chips (semi-sweet morsels)  are semi-sweet.

Substitute for Semisweet chocolate

Semisweet chocolate chips OR carob chips

Equivalents

1 square or bar = 1 ounce

metric conversions →

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Nutrition Information For Semisweet chocolate

Serving Size
1 cup chips (6 oz package)
 
Calories
805
Calories from Fat
450
 
% Daily Value*
Total Fat 50g
80%
Saturated Fat 30g
50%
Cholesterol 0mg
0%
Sodium 18mg
0%
Potassium
613g
20%
Total Carbohydrate 106g
40%
Dietary Fiber 10g
40%
Sugars 92g
Protein 7g
10%
 
Vitamin A  0% • Vitamin C  0%
Calcium  0% • Iron  0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Favorite Semisweet chocolate Recipes

  • Frozen Chocolate Pots de Creme
    Frozen Chocolate Pots de Creme are made in a blender then placed in oven/freezer proof pot de creme cups. You can also simply refrigerate this recipe and serve once it is set (4 hours in the refrigerator or overnight).
  • Wintermint Wafers
    These yummy Wintermint Wafers are little cookies flavored with peppermint topped with a minty-chocolate glaze. Serve these little beauties on small trays or pop a few in a little paper mini-muffin cup. Change the decoration colors to match the season.
  • Jack Daniels Pots de Creme
    Our Jack Daniels Pots de Creme recipe uses the famous whiskey with heavy cream, 4 egg yolks and semisweet chocolate. We love serving pot de creme in the traditional pot de creme cups like the one shown.
  • Chocolate Lime Pot de Creme
    This is a no-bake recipe so it is a good choice for your more precious pot de creme cups and also a time saver.
  • Chocolate Espresso Soy Pot de Creme
    This recipe for Chocolate Espresso Soy Dreams is a pot de creme recipe which uses silken tofu instead of eggs or cream. For best results use good quality tofu and chocolate. Vegan, no dairy. These are excellent.

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