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Ratatouille
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Ratatouille
What is Ratatouille
[Rat-a-too-ee] From France’s Nice, ratatouille is a vegetable dish made with eggplant, tomatoes, onions, zucchini, garlic, bell peppers and various herbs. This is a classic provencial French dish but became well known in the non-culinary world by the Pixar annimation. In reality the dish was born as a use for the abundant summer vegetables. The dish can be served as a side dish or appetizer.
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Standard U.S. Can Sizes and Equivalents
Recipes, typically older ones call for an ingredient by can size such as a #303 can of pinto beans. The charts below include standardized can sizes by number as well as the volume in ounces and cups. Additionally you can find the standard can size for common foods such as soup, tuna, evaporated milk, beans, vegetables and more.
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