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Margarine, whipped

 
Margarine, whipped
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photo credit: Ev Thomas

What is Margarine, whipped?

Margarine which has been whipped and aerated to make it very fluffy and spreadable.  Look for versions without trans-fats.  This product tends not to work well used in baked goods.

Substitute for Margarine, whipped

Stick margarine OR softened butter OR vegetable shorting

Equivalents

1 lb. whipped margarine = 3 cups
8-oz tub = 16 tbsp

metric conversions →

Cooking Fats
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Nutrition Information For Margarine, whipped

Serving Size
1 tablespoon (1 NLEA serving)
 
Calories
102
Calories from Fat
99
 
% Daily Value*
Total Fat 11g
20%
Saturated Fat 2g
0%
Cholesterol 0mg
%
Sodium 100mg
0%
Potassium
0g
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
0%
 
Vitamin A  0% • Vitamin C  0%
Calcium  0% • Iron  0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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