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Ingredients
Mache
Mache
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Mache
photo credit: mkphotography
Other Names:
mâche, corn salad, field salad
What is Mache?
Mâche (mache) has rounded dark green leaves and is used in salads or steamed and eaten as a vegetable. The flavor is slightly nutty with a subtle tang. It was named corn salad because it was found growing in cornfields in the U.S. Before using make sure to wash it well and allow it to dry completely. Store refrigerated in airtight bags. Tends to be hard to find, try your local farmer's market.
Substitute for Mache
If you don't have mache you can substitute:
>>>Butter lettuce (mild)
OR>Watercress (peppery)
Salad Greens
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