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Ingredients
Evaporated skim milk
Evaporated skim milk
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Quick Find:
Evaporated skim milk
photo credit: Ev Thomas
Other Names:
canned milk, condensed milk
What is Evaporated skim milk?
A canned milk product made from unpasteurized skimmed milk (about with about 0.5% faf)which has had 50 to 60 percent of the water removed by an evaporation process. This canned milk product was heavily used during World War II when fresh milk was less available. The product became a household staple and is still used today. It can be chilled and whipped, used to replace half and half, cream or milk in recipes. Also see
sweetened condensed milk
Substitute for Evaporated skim milk
Low fat Half and Half (Land'o lakes makes a good tasting brand)
Equivalents
5 oz. can evaporated skim milk = 2/3 cup
metric conversions →
Milk and Cream
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Nutrition Information For Evaporated skim milk
Serving Size
1 cup
Calories
200
Calories from Fat
9
% Daily Value
*
Total Fat
1g
0%
Saturated Fat
0g
0%
Cholesterol
10mg
0%
Sodium
294mg
10%
Potassium
850g
20%
Total Carbohydrate
29g
10%
Dietary Fiber
0g
0%
Sugars
29g
Protein
19g
40%
Vitamin A 0%
•
Vitamin C 0%
Calcium 0%
•
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Favorite Evaporated skim milk Recipes
Donna's Low Fat Creme Brulee
Donna's lower fat Creme Brulee version that uses skimmed milk, cornstarch, evaporated skim milk , 4 egg yolks and fat free half-and half or regular milk
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Manufacturing cream
Evaporated milk
Kaymak
Half and half
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