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Ingredients
Dry Jack Cheese
Dry Jack Cheese
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Quick Find:
Dry Jack Cheese
Other Names:
monterey jack cheese
What is Dry Jack Cheese?
A dry, aged variation of Monterey Jack cheese. Dry jack is has a hard, pale yellow interior and sweet, nutty flavor. It is aged for a 6 months to a year. The older the more intense the flavor. This cheese pairs well with fruit and wine and is excellent shaved over pasta.
Substitute for Dry Jack Cheese
Parmigiano Regiano OR Romano cheese (stronger)
Mexican Cheese
,
Hard Cheese
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