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Dijon mustard

 
Dijon mustard
dijon mustard
photo credit: gourmetsleuth

What is Dijon mustard

From Dijon, France, this mustard is distinguished from others because it is flavored with verjus (juice made from unripe grapes). The mustard is made from brown or black mustard seed and has a smooth, not-too-acidic flavor. The original recipe was created by Jean Naigeon in 1856

Substitute for Dijon mustard

Yellow mustard (more tart)

Equivalents

1/4 cup = 62 1/4 grams
European Condiments
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Nutrition Information For Dijon mustard

Serving Size
1 tsp or 1 packet
 
Calories
3
Calories from Fat
0
 
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Cholesterol 0mg
0%
Sodium 57mg
0%
Potassium
7g
0%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
0%
 
Vitamin A  0% • Vitamin C  0%
Calcium  0% • Iron  0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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