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Dijon mustard
Dijon mustard
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Dijon mustard
photo credit: gourmetsleuth
What is Dijon mustard
From Dijon, France, this mustard is distinguished from others because it is flavored with verjus (juice made from unripe grapes). The mustard is made from brown or black mustard seed and has a smooth, not-too-acidic flavor. The original recipe was created by Jean Naigeon in 1856
Substitute for Dijon mustard
Yellow mustard (more tart)
Equivalents
1/4 cup = 62 1/4 grams
European Condiments
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Nutrition Information For Dijon mustard
Serving Size
1 tsp or 1 packet
Calories
3
Calories from Fat
0
% Daily Value
*
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
57mg
0%
Potassium
7g
0%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
0g
0%
Vitamin A 0%
•
Vitamin C 0%
Calcium 0%
•
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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