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Dashi

 
Dashi
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photo credit: Ev Thomas
Other Names:dashi-no-moto, hon-dashi

What is Dashi?

A Japanese stock for soups and hotpots that call for kezuri-bushi and konbu. Dashi is typically made from bonito flakes and seaweed. Make your own or purchase dry stock granules. Purchase granules in Asian markets.

Substitute for Dashi

Fresh or instant granules can be substituted for one another. Alternately use chicken broth but you'll not reproduce the flavor.
Broths, Stocks, Gravies
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Favorite Dashi Recipes

  • Grilled Chicken Breast With Yuzu Miso Sauce
    Recipe for Grilled Chicken Breast With Yuzu Miso Sauce combines miso, sake and yuzu juice. The recipe takes less than an hour to prepare. Serve with grilled or steamed vegetables on the side. Save a little sauce to put on the vegetables too.

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