Curry Powder

Favorite Curry Powder Recipes

• Curry Chickpea Pot Pie
  Recipe for Curry Chickpea Pot Pie which uses canned chickpeas, lentils, carrot, cabbage, onion, garlic, millet and curry powder. This is a vegetarian dish.
• Curry Chutney Dipping Sauce
  Use this Curry Chutney Dipping Sauce dipping sauce for Beef Fondue or with any grilled meats. Sauce combines curry powder, yogurt, onion, mango chutney and mayonnaise. Store up to 3 days, refrigerated.
• Curried Butternut Squash Soup with Almonds
  Fresh butternut squash is combined with onion, garlic, olive oil, curry powder and vegetable broth to make this flavorful Curried Butternut Squash Soup winter soup. Garnish with almonds and yogurt. Thanksgiving favorite.
• Curried Israeli Couscous (Mograbieh)
  Curried Israeli Couscous, also known as Mograbieh, is a dish made with Israeli Couscous (large pearl) cooked with raisins, bell peppers, onion and broth. To keep the dish vegetarian use vegetable broth, otherwise the chicken or beef broth add a nice flavor.
• Grilled Paneer Cheese with Mango Chutney & Curry Vinaigrette
  Paneer is a firm, grillable Indian cheese with a mild flavor. This cheese absorbs the flavors of an added sauce or dressing. Served with chutney and a curry vinaigrette.