Corn Flakes

Corn Flakes, are a commercially prepared breakfast cereal made from corn, originally by the Kellogs Company. In addition to being a breakfast food corn flakes can be crushed and used as a topping for casseroles and vegetables.

Substitute For Corn Flakes

If you don't have corn flakes the you can use one of these alternatives:

• Substitute equal amounts of Bran flakes which will provide a slightly nuttier flavor.  This will work as a breakfast food or a topping.
• OR - As a topping you can use toasted, buttered bread crumbs
• OR - Use Panko in place of the bread crumbs
• OR  - Crushed potato chips will work as a good substitute but they will add salt.  You may want to adjust the salt in your recipe.