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Chianti
Chianti
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Chianti
What is Chianti?
A classic Italian red wine produced in Chianti in the Tuscany region. Chiantis are most typically made from a blend of grapes including Sangiovese, Canaiolo, Trebbiano, and Malvasia. Chiantis vary greatly in quality and price. The best Chiantis will be labeled "Riserva".
Substitute for Chianti
Sangiovese
metric conversions →
Red Wine
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Nutrition Information For Chianti
Serving Size
1 fl oz
Calories
25
Calories from Fat
0
% Daily Value
*
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
1mg
0%
Potassium
37g
0%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
0g
0%
Vitamin A 0%
•
Vitamin C 0%
Calcium 0%
•
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Favorite Chianti Recipes
Red Wine Risotto with Braised Oxtail
Chef Kirker from Bistrot Zinc treats us with his Oxtail and Risotto specialty. Served as a March appetizer special at Bistrot Zinc, the Red Wine Risotto with Braised Oxtail and Parmesan is a hearty start to any meal.
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