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Ingredients
Batavia Arrack
Batavia Arrack
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Batavia Arrack
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What is Batavia Arrack?
Dating back to the 17th century Batavia Arrack is a liquor distilled from sugarcane and fermented red rice. The mixture is still fermented in teak vats. The product is produced in Java, Indonesia. Used for making cocktails and classically various forms of spiked punch. This proudct is hard to find, see link to where to buy online.
Substitute for Batavia Arrack
White rum
Liquors Hard Alcohol
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Favorite Batavia Arrack Recipes
Russian Rice Recipe
An interesting Russian Rice recipe is a combination of rice, cherries, sugar and rum. This historic recipe dates back to Use as a side dish with roasted meats. Evolution of food tastes in 100 years.
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Substitutes for Alcohol in Cooking
If you prefer not to use alcohol in a recipe, then you can use this guide to find a suitable substitution. This page includes a compilation of ingredient substitutions for various wines, spirits, and liqueurs. You can also use the alternatives column to view other alcohol substitutes for a specific beverage.
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