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Named for the Emme valley in Switzerland, Emmenthaler is sometimes known as Swiss cheese in North America, although Swiss cheese does not always imply Emmental. It has a distinctive nutty flavor and a delicate aroma. This versatile cheese i s often used on gratins, in sandwiches and fondues, or on the table paired with a crisp dry white wine.

For more wine recommendations please view our Wine and Cheese Pairing Guide >>
Origin Switzerland
Storage refrigerate
Shelf Life 2 weeks
Availability Usually ships within 1 business day
Ships From For The Gourmet
Weight 8 oz
Flavor Mild Flavor
Type Hard
Cheese type Cow's milk
Wine Reisling, Alsace
Item #: 312864
Our Price: $6.55
  (min 1, max 20)

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