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| The 6 - oz scalloped flan or creme dish is another baking tool from BIA Cordon Bleu manufacturer. A nice variation from the standard creme brulee ramekin. Set of four. Approximately 5" wide. See other creme brulee items below from Torches to mixes and caramelzing sugar. |
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| The 6 - oz "square" scalloped flan or creme dish is another baking tool from BIA Cordon Bleu manufacturer. A nice variation from the standard creme brulee ramekin. Set of four. Approximately 5" wide by 1" hight. See other creme brulee items below from Torches to mixes and caramelzing sugar. |
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| The 6 - oz heart-shaped dish is perfect for a romantic "creme brulee" or a simple individual quiche or tartlet. From the BIA Cordon Bleu manufacturer. Set of four. Approximately 5.5" wide. See other creme brulee items below from Torches to mixes and caramelzing sugar.
Special Shipping Item: Learn What This
Means
Normally Ships Within: 1 - 5 days |
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| An amazing new product. Shelf stable premixed creme brulee. We tasted this product at the 2005 Fancy Food show in San Francisco, California. We were about to pass it by but decide to taste it. We were amazed at how good the taste was. This product contains all natural ingredients, no preservatives. It is made with real heavy cream. It has a one year unopened shelf life or 20 days once opened. To use just place in a saucepan, heat, transfer to creme brulee dishes and chill. Caramelize tops before serving. 32oz (8 4oz servings) |
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| Make your special dessert even more dramatic. Creme Brulee caramelizing sugar assortment includes raspberry, praline, butter rum, and cappucino. 1.6oz of each flavor (this is the large size). Just sprinkle on chilled creme brulee and heat with your cooking torch or caramelize under the broiler. Use with your own special recipe for creme brulee or our quick creme brulee mix. See other creme brulee items below from Torches to books and specialized dishes. |
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| Creme Brulee has become the most popular dessert of the last several years. We offer this complete kit to help you get started from cookbook to finishins sugars!
Our creme brulee includes:
Elegantly Easy Creme Brulee Book
Set of six BIA Cordon Bleu 6 oz. flan style dishes
Our professional quality creme brulee torch.
Caramelizing Sugars
**Dishes, torch and sugars available separately as well. Butane not included, due to shipping regulations. |
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| Short on time? The classic creme brulee just got easier to make! This is the leading brand of Creme Brulee Quick Mix. Just add a cup of half and half and a cup of whipping cream, whisk and pour into ramekins. You don't even have to cook it! After chilling, top with caramelizing sugar (included) and torch tops or caramelize under the broiler. Includes 2 boxes, each box makes 4 1/2 cup servings. See other creme brulee items below from Torches to books and specialized dishes. **New, see link below, now avialable in chocolate. |
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| The "Cheflamme" personal butane kitchen torch is the recognized standard in the industry today. Used by professional chefs and home cooks alike, this gourmet gadget makes pulled sugar and creme brulees a snap. Comes equipped with a child-proof safety lock. Butane not included, due to shipping regulations. See other creme brulee items below from special creme brulee dishes to mixes and caramelzing sugar. |
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| Gourmetsleuth Articles & Recipes |
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| Gourmetsleuth - Recipe for Bailey's Creme Brulee includes Bailey's Irish Cream, egg yolks, sugar, heavy cream and vanilla |
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| Gourmetsleuth - Recipe for Vegetarian cashew creme brulee uses agar flakes, tofu, and cashew nuts. It does not contain any eggs or cream. Created by chef Richard Kirtley |
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| Gourmetsleuth - recipe for Coconut Creme Brulee. This version is from Chef Michael Galagher, Sea House Restaurant in Hawaii. |
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| Gourmetsleuth - Donna's lower fat Creme Brulee version that uses skimmed milk, cornstarch, evaporated skim milk , 4 egg yolks and fat free half-and half or regular milk. Nutritional information per serving: Calories: 200, Fat, gm.: 3 Protein, gm.: 8 Carb, gm.: 36 Cholesterol: 145 Fiber: 0 Serves 6 |
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| Available at GourmetSleuth - Culiary lavender. A floral product that is now popular in the culinary world. Use to delicately flavor salad dressings, poached fish and herbal teas. Adds a nice floral touch to homemade ice cream or a simple root vegetable puree. |
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| Gourmetsleuth - Recipe for Jack Daniel's Creme Brulee. This is an approximation of the recipe served at the Park Grill in Gatlinburg, Tennessee. |
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| Gourmetsleuth - Recipe for a No-Bake Creme Brulee, all the cooking is done on the stove top. |
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| Gourmetsleuth - Recipe for Pumpkin Creme Brulee by Caprial Pence. Includes whipping cream, 7 egg yolks, sugar, cinnamon, nutmeg, allspice, crystalized ginger and whole vanilla bean. Like pumpkin pie in ramekin! |
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| GourmetSleuth - Recipe for Lavender Scented Creme Brulee uses two cups heavy cream and 4 egg yolks and dried lavender flowers. Serves 4 |
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| Gourmetsleuth - Bittersweet Chocolate Creme Brulee W/Caramelized Bananas includes whole milke, heavy cream, bittersweet chocolate, 5 egg yolks, and brown sugar. Serves 6 |
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| Gourmetsleuth - Disney's Recipe for Butterscotch Creme Brulee includes butter, brown sugar, light corn syrup, heavy cream, shcnapps, egg yolks |
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| Gourmetsleuth - Chocolate Creme Brulee. This interesting variation uses no eggs, but includes chestnut puree, whipping cream, chocolate chips, and cinnamon. Serves 4. |
