 |
| Gourmetsleuth Articles & Recipes |
 |
 |
| |  | |
 | GourmetSleuth - recipe for Asparagus Bruschetta with grape tomatoes, green onions, basil, blue cheese, asparagus and lime peel. |
 |
 |
| |  | |
 | Gourmetsleuth - Article; learn about culinary and medicinal uses, history and lore, how to grow and store, equivalents, substitutions, and recipes. |
 |
 |
| |  | |
 | GourmetSleuth - Elizabeth Schneider's recipe for Basil Cheesecake uses sour cream, eggs, basil, vanilla, and lemon juice. |
 |
 |
| |  | |
 | GourmetSleuth - Recipe for Basil-Scented Onaga With Waimanalo Sweet Corn And Asparagus Risotto |
 |
 |
| |  | |
 | GourmetSleuth - Star Chef, Jody Denton - Recipe for a savory Crab Pots de Creme. Includes dungenous crab, 8 whole eggs, garlic, ginger, fish sauce, soy sauce and basil. Serves 4 -6 |
 |
 |
| |  | |
 | GourmetSleuth - Recipe for Eggplant Parmesan that includes fresh mozzarella, tomatoes, parmesan and basil. |
 |
 |
| |  | |
 | Gourmetsleuth - Thai Basil, an essential ingredient in Thai and other Asian cuisines. The article discusses history, uses, nutrition and includes links to recipes using the herb. |
 |
 |
| |  | |
 | Gourmetsleuth - Recipe for Thai Chicken with Basil uses nam pla (fish sauce) garlic, serrano or jalapeno peppers, soy sauce, Thai basil and red bell peppers.
|
 |
 |
| |  | |
 | Gourmetsleuth - Recipe for the The Best Pesto Ever! This is a good recipe to try with either your Thai Granite Mortar & Pestle or your Suribachi. Ingredients include pine nuts, basil, parmigiana (parmesan) and olive oil. |
 |
 |
| |  | |
 | GourmetSleuth - Recipe for Tortino of Mozzarella Cheese, Tomatoes and Eggplant with Tomato Vinegar and Basil Sauce. This Italian dish features Acetorium Tomato Vinegar |
 |
 |
| |  | |
 | GourmetSleuth - Recipe for Vanilla Basil Pots de Creme contributed by reader Judi McLean Parks. Serve with fresh peaches |
 |
 |
| |  | |
 | Gourmetsleuth.com - Recipe for Basil cheesecake uses fresh basil, ricotta and Parmesan cheeses, pine nuts, butter |
 |
 |
| |  | |
 | GourmetSleuth - Recipe for Tomato Goat Cheese Fondue from Redwood Hill Farm & Creamery. This recipe uses Teleme cheese, tomatoes, red wine, parsley, basil. |
 |
 |
| |  | |
 | GourmetSleuth - Chicken breasts and tomato wedges are marinated with balsamic vinegar, garlic and fresh basil, then grilled. Recipe by Taste of Home. |
 |
 |
| |  | |
 | Gourmetsleuth - Recipe for tomato Fondue. Includes cream cheese, jack, basil, oregano and garlic make up this pizza flavored fondue by Karin Calloway |
 |
 |
| |  | |
 | Passata - Recipe ingredient. A sauce made of tomatoes, basil, water, preservative. You can substitute tomato puree or tomato sauce or canned tomatoes |
 |
| Additional Sources |
 |
 |
| |  | |
 | RecipeSource - Recipe for Brine For Roasted Chicken uses brown sugar, garlic, bay leaves, pepper corns, basil, oregano, and thyme. |
 |
 |
| |  | |
 | Sally's Place - Recipe for Thai Rice Pilaf includes basmatti rice, fresh lemon grass, fish sauce, curry, bell pepper, currants, green onion, basil, mint and sesame. |
 |
 |
| |  | |
 | FoodTv - Recipe for 5 Peppercorn Beef Tenderloin (filet mignon) with Celeriac-Potato Cake Fried Garlic and Baby Spinach Saute with Basil Oil |
 |
 |
| |  | |
 | FoodTv - Recipe for Ahi Tuna with Curried Summer Squash, Chayote Slaw, and Coconut Cream includes sweet onion, garlic, grapeseed oil, curry powder, kaffir lime leaves, coconut milk, chicken stock, ginger juice, cumin, canary melon, sesame seeds |