Recipe features Domaine de Canton Ginger Liqueur, tequila, pineapple juice, Maldon salt and aleppo pepper and fresh lime juice. Bangkok Margarita recipe provided by Domaine de Canton.
A non-alcoholic version of this tangy margarita from Southern Home By Design.
The traditional margarita is not the "frozen" version most of us are served at your favorite Mexican restaurant. Instead it is served over a bit of ice. If you have not tried the traditional version you are in for a thirst quenching treat.
Expand your Margarita repertoire with this recipe that features tequila, triple sec and pineapple-coconut water brought to you from the folks at Longhorn Steakhouse.
Sauza Tequila offers this refreshing margarita made simply with Sauza® Silver Tequila, triple sec, Pucker® Strawberry Schnapps and sour mix.