Recipe for fresh Tamales made with cheese and poblano chiles.
Recipe for 60 Minute Chicken Tamales by Jesus Bojorquez, Maseca Recipe collection. Reprinted with permission. These tamales use instant masa flour, prepared salsa and a purchased rotisserie chicken.
Adapted From a recipe by Bobby Flay the recipe uses white fish, ancho powder, jalapenos, cilantro and tortillas
Pork tenderloin is pounded until thin, marinated with a dry rub, then fried quickly in this delicious variation of a traditional Mexican dish.
A fresh fish stew marinated with citrus.