Recipe from From "Christmas With Southern Living," 1996
A spicy gingerbread with the added bonus of being gluten-free.
These cookies are so special and look perfect as part of any holiday cookie gift box. Make sure to use Real Butter for the best flavor.
Mixed nuts coated with cumin, chile, garlic, cayenne and Worcestershire sauce.
Classic toffee gets an update with the addition of salty pistachios and a sweet white chocolate topping. A sprinkle of chopped pistachios on top adds a festive touch.