This Slow-Cooked Pork and Beans recipe from Taste of Home is a potluck favorite for Patricia Hager of Nicholasville, Kentucky when she’s looking for an grilling recipe for a meal or holiday gathering
A quick pork version of an otherwise well known skirt steak dish. The name "fajitas" refers to the type of meat used in the traditional version. Recipe by The Other White Meat a division of the National Pork Board. Visit their web site for hundreds of simple to make pork recipes.
Pork is marinated then stir-fried. Serve with steamed rice.
A green chile stew made with pork butt, onion, garlic, white potatoes, chicken broth, canned tomatoes, poblano chiles, Anaheim chiiles, Mexican Oregano and cumin.Note from the Chef: This is a big favorite around my neighborhood. I usually make it on a cold winter night when we're sitting by the fire.
This make a nice appetizer or light main course. Adapted from a recipe from McCormick Spice Company.