This caramelized brown sugar and apricot glazed ham is studded with whole cloves and will fill your kitchen with a wonderfully rich and spicy aroma.
A quick to make recipe livens up basic salmon or pork tenderloin using Hot Squeeze sauce.
Sweet onions are combined with ham, tomatoes, mayonnaise and mustard. The chunky spread is placed on thin Italian bread mixture then baked.
Casserole includes pork chops cooked with soy sauce and onion mushroom rice.
A traditional beef stew made with pork shoulder, garlic, onion, tomatillos, green chiles, and cilantro.