Steak is marinated in a chile, garlic, lime mixture, grilled and served sliced atop fresh spinach greens. The salad is accompanied by sweet potatoes which have been quickly boiled, drained and dried then grilled.
Pork is marinated in spices and Dos Equis lager. It's then roasted, pulled and served on a baguette with a lemon-caper mayonnaise.
These slow cooker ribs are simmered in a beer-laced bbq sauce that includes Dijon mustard, honey and onion. Perfect for game day or any feast. Serve with your favorite slaw recipe.
This is a tasty wrap that tops Romain lettuce leaves with deli turkey slices, julienned apple, baby spinach and a mayonnaise flavored with walnuts and jellied cranberry. Of course use your leftover turkey if you happen to have it.
Our recipe for Orange Whiskey Chicken is a variation of Bourbon Chicken. Very little alcohol is used in the recipe and you can just leave it out if you wish. This recipe really features the sauce to which we added water chestnuts but you can change that up as you wish. Any other stir-fried vegetables would be good and particularly snow peas. We served our chicken with st...