Made popular by the Gilroy Garlic Festival, french fries smothered in fresh garlic.
Potatoes are roasted with a crust of salt, flour, olive oil and rosemary then served with sour cream.
Gremolata is the classic garnish for osso buco, a northern Italian veal shank dish. It is a fragrant mixture of lemon zest, parsley and garlic, sometimes with added bread crumbs. Here it does a nice job of lifting the flavor of sweet potatoes. This is a lovely dish to serve alongside roast chicken or pork.
A creative recipe for potato salad that includes pea shoots, beet greens, olives, fresh herbs and garlic. This recipe is from Earthbound Organic Farms, producers of fresh, organic produce. Chef Jeffrey Jake contributed this tasty, updated potato recipe, which works both as a picnic-style salad or a hot side dish with ro...