This is a good vegetarian dish using nopales (cactus) onions, garlic and chiles. Recipe is reprinted with permission from Rivenrock Gardens growers of organic cactus (nopales). Rivenrock sells both wholesale and retail.
Recipe features cactus paddles, tomatoes, cilantro, jalapeno peppers, onions and shrimp.
Shrimp marinated in Adobo Recado and grilled in mixiote leaves
Recipe includes nopalitos, snapper, cilantro, olive oil and lemon.