Neufchatel originated in Normandy France. It is a very soft, spreadable cheese similar to cream cheese. It differs from true cream cheese because it is made from whole milk and not cream. Neufchatel can be molded into many shapes and is traditionally molded in a heart shape. However, in North America it is more commonly found in a brick form. This cheese tastes great on a toasted bagel.
Our video explains how to make fresh raw milk cream cheese
Quesco Blanco (queso fresco) is a South American cheese that is similar to the Indian cheese, Panir. It makes a great cooking cheese because it does not melt.
Recipe for Bulgarian Feta Cheese can use goat or cow's milk.