Easy and quick, this creamy pie incorporates the flavors of cinnamon and chocolate. Recipe from Land O'Lakes, Inc. Please visit Landolakes.com for more recipes, cooking tips and product information.
This flavorful Key Lime Chiffon Pie uses fresh key limes, gelatin, eggs yolks and egg whites piled into a graham cracker crust.
We recommend a mealy piecrust for the bottom of this juicy pie. Mealy crust is made by cutting the fat into the dough until it resembles cornmeal. This crust resists getting soggy as would a crust made from flaky pie dough. The topping is a variation of one we use for fruit crumble or crisp. In fact, you could make this without a bottom crust to be scooped and ser...
Key Lime Pie by GourmetSleuth
This is a recipe for "real" Key Lime pie. Real Key lime pie is not green and it does not have a soft "pudding" texture. The pie gets its true pale yellow color from the egg yolks that predominate the ingredient list. And the texture is a "firm custard".
Be careful that you don't over-bake the pie or it will be "rubbe...
Grilling brings our the flavor of summer peaches used in this cobbler and adds a delicate smoky flavor.