A basic flourless torte spiked with chile powder and served with a Cayenne Whipped Cream
From the famous Restaurant Rosa Mexicana, molten chocolate cakes are spiked with chipotle chiles.
A dessert popular in the Midwest U.S. in the 1950's made with vanilla wafers and whipped cream.
A savory cheesecake made with Vidalia onions, ricotta cheese, bacon and scallions.
What better way to celebrate a special birthday, anniversary or Valentine’s Day than with a warm, dense chocolate dessert. Inspired by molten lava cakes that have been so popular recently, we created an easy chocolate batter flavored with coffee. All of the ingredients are mixed into a batter that is beaten in a mixer until it resembles fluffy marshmallow. The batter can be mixed ahead and kept...