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Raclette Recipes
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Traditional Swiss Raclette |
A simple recipe
that uses traditional Raclette cheese served with potatoes, pickles and
pickled vegetables and thin sliced Parma ham. |
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Olive Tomato Polenta |
Polenta squares
topped with olives, olive oil, garlic, basil mozzarella and Parmesan |
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Zucchini Blossom Rounds |
Elegant zucchini
flowers topped with a filling of shallots, mushrooms, and time. Uses feta
cheese |
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Mortadella Melt |
Mortadella topped
with French fried onions and Emmenthaler cheese. |
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Mango Shrimp |
Use frozen shrimp,
fresh mango flavored with lemon juice and topped with sliced almonds. |
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Figs, Honey and Peppercorns Raclette |
Figs topped with Gouda cheese, drizzled with
honey and topped with pink and green peppercorns |
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Week
Night Raclette |
From FoodTV Canada features sirloin steak,
chipotles, potatoes, asparagus and mushrooms. |
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