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Peanut Butter Crunch Cookies
"The next time you’re craving peanut butter
cookies try this variation with oats and Grape-Nuts,” says Jack Horst
from Westfield, New York of his Peanut Butter Crunch Cookies recipe. “I
think it’s even better than the regular cookies, which I like a lot."
This recipe was provided by Taste of Home Healthy
Recipes. |

peanut butter crunch cookies - photo by
tasteofhome.com
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Makes: 30 (2 1/2 dozen) |
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N G R E D I E N T S |
1/4 cup
butter, softened
1/4 cup creamy peanut butter
1/4 cup sugar
1/4 cup packed brown sugar
1 egg
1/4 teaspoon vanilla extract
1/2 cup all-purpose flour
1/4 cup quick-cooking oats
1/4 teaspoon baking soda
1/8 teaspoon salt
1/4 cup Grape-Nuts cereal |
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I N S T R U C T I O N S |
In a small mixing bowl, cream the butter, peanut butter and sugars. Beat
in egg and vanilla. Combine the flour, oats, baking soda and salt;
gradually add to creamed mixture and mix well. Stir in Grape-Nuts.
Drop by rounded teaspoonfuls 3 in. apart onto ungreased baking sheets.
Flatten slightly with a fork dipped in flour. Bake at 350° for 9-12
minutes or until lightly browned. Cool for 5 minutes before removing
from pans to wire racks. |
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More
Cookie Recipes
| Cashew Cookies Gourmetsleuth - Recipe for Cashew Cookies recipe that uses stevia powder From Stevia Sweet Recipes: Sugar-Free - Naturally! by Jeffrey Goettemoeller
| Espresso Nib Cookies GourmetSleuth - recipe for Espresso Nib Cookies. Includes links to more recipes that feature cocoa nibs.
| Mexican Almond Cookies GourmetSleuth - recipe From Frida's Fiestas, Recipes and Reminiscences of Life with Frida Kahlo by Guadalupe Rivera and Marie-Pierre Colle. Cormeal, flour, butter and almonds are used to make these mouthwatering cookies.
| Salted Peanut Cookies GourmetSleuth - recipe for Salted Peanut Cookies from Taste of Home.
| Peanut Butter Crunch Cookies GourmetSleuth - recipe for Peanut Butter Crunch Cookies A healthier peanut butter cookie made with oats and with oats and Grape-Nuts cereal from Taste of Home.
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