too many chiles!

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Home >> Books >> Mexican Cooking Cookbooks

too many chiles!

Too Many Chiles! From Sowing to Savoring: More Than 75 Recipes and tips for Preparing and Preserving Your Pepper Harvest. Learn how to can, freeze, smoke, dry and pickle those chiles including creating "gift" jars. Even learn to make chile vinegars and chile oils. Soft cover, spiral bound.

$9.95 - BK-MEXCHILES
(Out of stock / out of print)

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