mexican cooking & culinary terms glossary

Spanish and English Cooking terms appear in alphabetical order by the Spanish term. Click a letter to move to the specific letter range. The icons to the right of the term indicate additional information or products available from our online catalog that apply to that specific term.

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verde BEHR-theh green   
verdulaga  The leaf of a plant, native to South America, that is harvested when it is young to be used as a herb for seasoning of foods or as a fresh green to be served in salads.   
vinagre bee-NAH-greh    
 
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