Recipes For Making Cottage and Farmer's Cheeses At Home
A fresh cheese made from
whole, part-skimmed or skimmed PASTEURIZED cow's milk. "Sweet curd" cottage
cheese by far the most popular has a rather mild (sometimes bland) flavor
because the curds are washed to remove most of the cheese's natural acidity.
Farmer cheese is a fresh cheese is a form of COTTAGE CHEESE from which most of the liquid
has been pressed